HEALTHY COOKING
Published Bi-Monthly
6 issues per year
ABOUT HEALTHY COOKING
Healthy Cooking magazine is packed with delicious, good-for-you recipes that are big on home-cooked flavor but low on fat and calories. Every dietitian-approved dish in Healthy Cooking magazine lists a complete nutritional analysis and diabetic.
Learn More...
Our customers will be 100% satisfied or they will receive a 100% refund for all undelivered issues, at any time, for any reason.
Better Together: Buy BOTH & SAVE
Customers Also Bought
-
Rating Categories:
-
-
Product Experience:
-
Overall, 4 of 5 customers (80%) would recommend this title to a friend.
35 of 67 people (52%) found the following review helpful:
I just received this Healthy Cooking magazine in the mail today. I tossed all the inserts as usual and couldn't remember ordering it. I have an extensive collection of Taste of Home books and magazines. I began scanning through Healthy Cooking and was hooked! I love the page design and layout. I especially love all the tidbit healthful hits throughout and the calorie count and nutritional breakdown of the recipes. I like the light fare that actually seems appealing to my husband and myself. Real ingredients not over done. I went straight away to the trash can, when I finished the magazine, to be sure I ordered at least a year subscription. We've let many of our other subscriptions run out to save money. But I think this one is WELL WORTH investing in or reinvesting in.
- Gender: Female
- Age: 35-54
- Magazines: 4-5
52 of 105 people (50%) found the following review helpful:
- Gender: Female
- Age: 35-54
- Parent: Yes
- Magazines: 4-5
53 of 106 people (50%) found the following review helpful:
- Gender: Female
- Age: 35-54
- Parent: Yes
- Magazines: 2-3
56 of 109 people (51%) found the following review helpful:
- Pros: nutritional information supplied, good variety
- Cons: is not monthly
Bravo. I have been a reader for about 18 months and have made several of the meals and have not been disappointed once! People don't believe me when I say they are reduced in calories! Thank you so much for these wonderful, healthy dishes. I am amazed at how they are "light" and definately "tasty". Keep up the good work and keep the recipes coming.
- Gender: Female
- Age: 35-54
- Magazines: 0-1
76 of 131 people (58%) found the following review helpful:
Light & Tasty is a great magazine! I love to cook and am always getting new and neat ideas from the magazine. I love reading every page and looking at the yummy pictures/recipes and look forward to getting every issue!!!
ABOUT HEALTHY COOKING
Since its launch in January of 2001, Healthy Cooking has been bringing its readers a variety of recipes that are on the healthier side. Healthy Cooking is spin-off of Taste of Home. In each issue you will find enough recipes that will last you a month and the "Weekday Menu Planner" will help make this planning a simple process. From "30 Minute Mainstays" to "Vegetarian Kitchen" you will find enough diversity for any taste buds. Each issue has an index that categorizes recipes by health labels such as "Low-Carb" and "Low-Sodium." Healthy Cooking regularly features seasonal recipes such as soups in the wintertime and seafood appropriate for its month. Reiman Publications, the publishers of Healthy Cooking, also publish Country Woman, Simple & Delicious, and Taste of Home Holiday.
PREFERRED SUBSCRIPTION SERVICE
For your convenience, this publication is part of the Preferred Subscription Service. You will receive all the benefits of our preferred subscriber auto-renewal program. 100% Satisfaction Guarantee - Cancel at any time!
Purchasing A Gift? Print A Gift Announcement.
